Natural Non Basmati Rice refers to varieties of rice that are not of the Basmati variety. These are best known for their long, slender grains and distinct aroma and flavour, non-Basmati rice can come in a variety of sizes and shapes, with different textures, tastes, and aromas. Natural Non Basmati Rice is versatile and can be used in a variety of dishes, from savoury to sweet. It can be boiled and served as a side dish, used as the base for rice pilafs or biryanis, or ground into flour for various recipes. It is also a good source of carbohydrates and other nutrients, making it a healthy addition to any meal.