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Indian Basmati Rice is a type of long-grain rice that is predominantly grown in the northern regions of India and Pakistan. It is known for its distinct aroma, delicate texture, and nutty flavour. Indian Basmati Rice also helps to make the rice less sticky and more fluffy when cooked, which is ideal for dishes like biryani, pilaf, and other rice-based dishes. It is a versatile ingredient that can be used in a wide range of cuisines and dishes.